Qty in Kg, L for Chemicals & By Items for Lab Eqpt.
Aspartame is a sweetener that was invented in the US in 1965, and contains two amino acids joined together by a chemical bond. It is about 200 times sweeter than sucrose, but as it breaks down on heating it is not suitable for baking applications, although it can be added to hot foods before serving, such as hot drinks, stewed fruit or porridge. It is commonly found in soft drinks and confectionery products.
APPLICATION: Baking And Snacks, Confectionary, Dairy, Food, Juices And Beverages, Sauces And Dressings
CHEMICAL NAME: N-(L-α-Aspartyl)-L-phenylalanine methyl ester
GRADE: Food Grade
CAS NO: 22839-47-0
EXPIRY DATE: 2/1/2022
PACKAGING: 25 kg bag
PACKAGING TYPE: bag
QTY IN STOCK: 300 kg
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