Lecithin (E322)
Qty in Kg, L for Chemicals & By Items for Lab Eqpt.
Lecithin For nearly 100 years, lecithin has been an essential ingredient in formulators’ toolkits. This plant-derived, versatile, label-friendly emulsifier seems to do it all. It improves blending and moisture retention in bakery, enhances mouthfeel in dairy alternatives, serves as a replacement to synthetic emulsifiers and disperses fat and water-binding ingredients in instant applications.
APPLICATION: Baking And Snacks, Confectionary, Dairy, Juices And Beverages, Sauces And Dressings
Details
CHEMICAL NAME: Lecithin (E322)
GRADE: Food Grade
CAS NO: 8002-43-5
ORIGIN: Europe
EXPIRY DATE: 15/09/2021
PACKAGING: 25 kg, 200 kg
PACKAGING TYPE: pail
FORM: Liquid
QTY IN STOCK: 1000 kg
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